Frost

Our Story

Frost was born in Washington State from a simple conviction: cannabis deserves the same craft attention as fine wine or single-origin coffee. We grow with intention, cure with patience, and never cut corners.

Rooted in the Pacific Northwest

We started in 2019 with a single grow room and an obsession with terpene profiles. While the rest of the industry scaled up, we scaled down — smaller batches, longer cure times, and a team that treats every plant like it matters. Because it does.

Our home in the Pacific Northwest gives us access to clean water, temperate growing conditions, and a community that values sustainability as much as we do. The region's craft culture — from coffee roasters to micro-breweries — is in our DNA.

Today, Frost supplies a curated network of dispensaries across Washington State. We remain founder-operated, privately held, and stubbornly focused on quality over volume. We believe the best cannabis companies will be the ones that never forgot why they started growing in the first place.

Frost greenhouse in the Pacific Northwest

What We Stand For

Craft Quality

Every harvest is hand-trimmed and small-batch cured. We never rush the process — our flower is dried slowly, cured patiently, and inspected by people who genuinely care about the plant. The result is a product that speaks for itself.

Sustainable Cultivation

Our facility runs on full-spectrum LED lighting, closed-loop water reclamation, and integrated pest management. We believe cannabis cultivation should leave the land better than we found it — not strip it bare.

Community First

We partner with locally-owned dispensaries, support expungement initiatives, and reinvest in the communities where our team members live. Cannabis should lift everyone up, not just the bottom line.

The People Behind Frost

Elena Rodriguez

Elena Rodriguez

Head Cultivator

Fifteen years of growing expertise distilled into every Frost harvest. Elena oversees our living soil program and phenotype selection.

Marcus Chen

Marcus Chen

Director of Operations

Former supply-chain lead at a Pacific Northwest brewery, Marcus brings precision logistics to every stage of our seed-to-shelf pipeline.

Sarah Okafor

Sarah Okafor

Brand Director

Sarah shapes how the world experiences Frost — from packaging to partnerships — with an eye for storytelling that feels honest.

James Whitfield

James Whitfield

Head of Quality

A former analytical chemist, James designed our in-house testing protocols to ensure every batch meets Frost standards before it leaves the facility.

From Seed to Shelf

Step 01

Cultivation

Living soil, hand-watered, full-spectrum LED

Step 02

Manufacturing

Small-batch extraction and formulation

Step 03

Packaging

Sustainable materials, tamper-evident seals

Step 04

Dispensary

Delivered fresh to local retail partners

Find Our Products

Frost is available at select dispensaries across Washington State. Explore our full lineup of flower, pre-rolls, concentrates, and more.

Browse Products